Season Premiere: The Best Thing I Ever Ate

Here’s my secret confession: I used to be a horrible cook. I’m talking, I could probably burn boiling water. I’ve ruined noodles. Heck, ask my kids and they just might say that I’ve even made cereal taste nasty. (Okay, just kidding on that one. Even I can’t mess cereal up, and hey! If so, my 4 year old doesn’t pay much attention to the state of his cereal.)

But then, something happened.

I successfully picked up a recipe and I didn’t burn anything. I followed the instructions! I measured out ingredients. No …